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Step-by-Step Guide to Make Homemade Mike's Southwestern Queso Dip

Mike's Southwestern Queso Dip

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Mike's Southwestern Queso Dip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Wholesome cooking can be difficult as many folks don't want to spend some time planning and preparing meals which our own families will not eat. At the same timewe want our families to be healthy so we feel compelled to master improved and new methods of cooking well balanced meals for the family to love (and regrettably in certain instances scorn).

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Many things affect the quality of taste from Mike's Southwestern Queso Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Southwestern Queso Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Southwestern Queso Dip is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Mike's Southwestern Queso Dip using 22 ingredients and 6 steps. Here is how you cook it.

Super easy and super cheesy! Perfect for game day! Especially alongside homemade thick assed salty, crispy flour tortilla chips. Also, ice cold Mexican beers in frosty mugs! Please excuse the photo bombs by my wife Tammie. She just gets SO stupid excited when I make this dip for her and her friends for the weekend games. Granted, she's a dork. But know this - she's MY dork! ;0) Tho I must admit, I do LOVE making that sweet little baby girl smile every time! Anyway, feel free to add fried and fully drained ground beef and hot sauce to this dip for extra flavor and protein! Your favorite chili goes great with this as well! I promise you, it's freaking delicious! Fresh pretzels work great with this dip as well!

Ingredients and spices that need to be Make ready to make Mike's Southwestern Queso Dip:

  1. ● For The Queso Dip
  2. 2 Pounds Velveta Cheese [cubed - room temp]
  3. 1/2 LG Tomato [fine chopped - de-seeded]
  4. 1/2 Cup Colorful Bell Peppers [fine chopped - de-seeded]
  5. 1/2 Cup White Onions [fine chopped]
  6. 1/2 Cup Red Onions [fine chopped]
  7. 1 tbsp Fresh Garlic [fine minced]
  8. 1 (8 oz) Package Shredded Mexican 3 Cheese [room temp]
  9. 1-2 Cans ROTELL Tomatoes [drained]
  10. 1 tsp Ground Cumin
  11. 1 tsp Fresh Ground Black Pepper
  12. 1 tsp Crushed Mexican Oregeno
  13. 1 (4 oz) Can Hot Hatch Diced Green Chilies
  14. 2 LG Jalapeno Peppers [de-seeded - fine minced]
  15. 1 bunch Fresh Cilantro Leaves
  16. 1/4 Cup Fresh Parsley Leaves
  17. ● For The Options & Garnish
  18. 1 Pound 80/20 Hamburger Meat [fried and fully drained]
  19. as needed Your Favorite Hot Sauce
  20. as needed Fresh Cilantro Leaves
  21. as needed Fresh Pretzels
  22. as needed Tortilla Chips

Instructions to make to make Mike's Southwestern Queso Dip

  1. Here's what you'll need. Well, everything other than, "The Tammie." Seriously? Is it just me or does she look a bit like Gollum in this picture or what? You know, "MY PRECIOUS!" It's unbelievable to me how something so simple makes others so stinking happy!
  2. One of the best brands out there!
  3. Gawd. What a dork huh? Anyway, cheeses and ROTELL pictured. [and of course, "The Tammie"...] I assure you, Vanna White she is not. But God bless her excited sweet little stupid heart.
  4. CHEESE! CHEESE! CHEESE! CHEESE! Melt cheese in microwave for 3 minutes. Stir well and heat again until fully melted, smooth and blended via whisk.
  5. Add super fine diced vegetables and seasonings and mix well. Reheat for 3 to 5 minutes following. Use 1 to 2 cans of ROTELL as desired. Drained. I usually use 1 1/2 cans but it's up to you!
  6. Viola! Serve super hot with thick crispy tortilla chips [seeing as how it's a very thick dip] and ice cold Mexican beers! [minus the Tammie - unless of course you want her there. she is available] Anyway, enjoy! ;0)

While that is in no way the end all be guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so that you can prepare wonderful lunches for the family without the need to perform too horribly much heavy cooking from the process.

So that is going to wrap this up with this special food Recipe of Ultimate Mike's Southwestern Queso Dip. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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