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Recipe of Ultimate Vegetarian Southern Fried Squash

Vegetarian Southern Fried Squash

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Quick Vegetarian Southern Fried Squash. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetarian Southern Fried Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetarian Southern Fried Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Vegetarian Southern Fried Squash using 3 ingredients and 5 steps. Here is how you cook it.

This version of fried Southern Squash has 3 ingredients. Use no liquids. I recommend to use a well seasoned cast iron skillet or a nonstick pan. If you don't have either use a little nonstick spray. Its very good the squash and onions produce their own liquids.

Ingredients and spices that need to be Make ready to make Vegetarian Southern Fried Squash:

  1. 1/2 small onion
  2. 1-1/2 pounds yellow squash
  3. to taste salt I used a teaspoon

Instructions to make to make Vegetarian Southern Fried Squash

  1. Slice the squash and onion, heat the pan.
  2. Add the squash and onion to the pan. Add salt stir often.
  3. Cover for 15 minutes.
  4. Stir till good and caramelized.
  5. Serve I hope you enjoy!

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Vegetarian Southern Fried Squash. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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