Recipe of Super Quick Homemade Southwest Turkey Chili

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Quick Southwest Turkey Chili. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Southwest Turkey Chili, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest Turkey Chili delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest Turkey Chili is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest Turkey Chili estimated approx 45 mins.

To get started with this recipe, we have to prepare a few components. You can cook Southwest Turkey Chili using 9 ingredients and 5 steps. Here is how you can achieve that.

A spicy, and filling main dish that is a perfect one pot recipe. Feel free to use any types of beans you like. Very simple, and low in ingredients, doesn't need many seasonings or salt for big flavor.

Ingredients and spices that need to be Take to make Southwest Turkey Chili:

1. 1 lb. ground turkey
2. 1 large bell pepper
3. 2 medium red onions
4. 2 cans kidney beans
5. 1 can spicy chili beans
6. 1 packet gravy mix
7. 3 Tbsp + Cholula or other hot sauce
8. olive oil
9. water

Instructions to make to make Southwest Turkey Chili

1. In a large stovetop pot, heat olive oil over medium heat, and add ground turkey. Brown turkey meat over medium-high heat and drain excess juices.
2. Empty bean cans into a strainer and rinse them well, making sure to break up any clusters of beans that have formed. Once drained and cleaned, add to chili pot.
3. Dice up your onions and bell pepper into small 1cm chunks (or the size you imagine the ground beef will end up being) and add them to the chili. Continue to heat over medium, leaving the cover on so the juices from the vegetables stay in the pan.
4. Once vegetables are fully cooked, add gravy mix (and additional water if needed) so it creates a sauce in the pan. Continue to cook until gravy thickens then add hot sauce and mix.
5. The chili is best served covered in a generous helping of cheese!!

While this is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for the own family without needing to accomplish too terribly much heavy cooking in the process.

So that's going to wrap this up for this special food Recipe of Quick Southwest Turkey Chili. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!