Recipe of Favorite Cowboy Caviar

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Cowboy Caviar. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cowboy Caviar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cowboy Caviar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Cowboy Caviar using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Cowboy Caviar:

1. 1/4 cup sugar
2. 1 cup vegetable oil
3. 1 can black beans
4. 1 can black eyed peas (can use canned or frozen)
5. 1/2 cup cider vinegar
6. 1 1/2 cup frozen corn
7. 1 medium vidalia onion, chopped
8. 1 green pepper, chopped
9. 1 red pepper, chopped
10. Hot sauce for taste

Steps to make to make Cowboy Caviar

1. Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
2. Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
3. Drain marinade before serving. Add hot sauce.
4. Best if served with Tostito tortilla chips or Fritos Scoops.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Cowboy Caviar. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!