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Steps to Make Favorite Southwest Spicy Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Southwest Spicy Rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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This means at any particular time on your cooking learning cycles there's quite probably some one somewhere that's worse or better in cooking compared to you personally. Take advantage of this as the most effective have bad days in terms of cooking. There are lots of men and women who cook for different reasons. Some cook as a way to consume and survive although some cook simply because they actually enjoy the process of ingestion. Some cook through the times of emotional upheaval among others cook out of absolute boredom. No matter your reason for cooking or learning to cook you should always begin with the basics.

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Many things affect the quality of taste from Southwest Spicy Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest Spicy Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest Spicy Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest Spicy Rice estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Southwest Spicy Rice using 13 ingredients and 5 steps. Here is how you can achieve it.

Serve with sour cream

Ingredients and spices that need to be Make ready to make Southwest Spicy Rice:

  1. 1 tablespoon olive oil
  2. 1 teaspoon ground turmeric
  3. 1 teaspoon garlic powder
  4. 1/2 teaspoon ground cumin
  5. 2 teaspoons paprika
  6. 1 pinch red pepper flakes
  7. 1 pinch cayenne pepper
  8. 3 green onions
  9. 1 cup canned corn kernels
  10. 2 small tomatoes, diced
  11. 1 cup canned black beans
  12. 2 cups cooked rice
  13. 1/2 pound ground beef

Steps to make to make Southwest Spicy Rice

  1. Heat oil in a wok and add spices
  2. Add ground beef and saute until evenly cooked
  3. Add green onions and saute 1 to 2 minutes over medium-high heat.
  4. Add corn, black beans, and tomatoes and saute until tomatoes release their juices
  5. Add rice and stir until heated thoroughly. Salt to taste.

While that is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the family without the need to complete too horribly much heavy cooking at the process.

So that is going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Southwest Spicy Rice. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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